Platinum Flour Mill Commercial Bain Marie Counter is an essential piece of equipment for commercial kitchens, hotels, restaurants, and catering establishments. Designed to keep food warm and ready to serve, this counter utilizes gentle, indirect heat to maintain optimal serving temperatures without compromising taste, texture, or safety.
Whether used in self-service buffets or chef-assisted counters, Platinum Flour Mill Bain Marie Counter is crafted from food-grade stainless steel, ensuring hygiene, durability, and effortless maintenance. Available in electric or gas models, with customizable pan configurations, it suits a variety of food service requirements.
Key Features:
Consistent Temperature Maintenance
Uses a water bath heating to keep food warm without drying out.
Stainless Steel Construction
Food-safe, rust-resistant, and easy to clean.
Multiple Pan Configurations
GN pans are available in various sizes for flexible service options.
Electric or Gas Operated
Available in both energy options based on the kitchen setup.
Integrated Undershelf/Storage
Optional shelves or cabinets for storing utensils and extra supplies.
Tempered Glass Display (Optional)
For hygienic and professional food presentation in live counters or buffets.
Ideal For:
- Hotels & Banquet Halls
- Restaurants & Cafeterias
- Buffet Lines & Self-Service Counters
- Corporate Canteens & Institutional Kitchens
Reviews
There are no reviews yet.