Platinum Flour Mill Hot Bain Marie Counters are designed to maintain cooked food at safe and consistent temperatures, making them ideal for buffet setups, catering services, restaurants, and hotels. Engineered with precision, these counters use steam or dry heat systems to gently warm food without drying it out, preserving taste and texture.
Built with high-grade stainless steel and equipped with adjustable temperature controls, Platinum Flour Mill Bain Marie Counters provide hygienic, efficient, and attractive food service solutions. Whether for self-service or catered events, they ensure your dishes remain appetizing and ready for guests.
Key Features:
Efficient Steam or Dry Heat Warming
Uniform heat distribution for consistent temperature maintenance.
Durable Stainless Steel Construction
Corrosion-resistant, easy to clean, and long-lasting.
Adjustable Thermostat Control
Precise temperature settings to suit various food types.
Multiple Compartments & Pan Sizes
Flexible configurations to serve a wide range of dishes.
Water Reservoir with Drainage System
Easy refilling and cleaning for steam-type models.
Attractive, Hygienic Design
Ideal for both front-of-house display and back-of-house warming.
Ideal For:
- Hotels & Banquets
- Restaurants & Cafés
- Catering & Buffet Services
- Institutional & Hospital Kitchens
Related Products
-
Power Burner Range
Power Burner Range – Heavy-Duty Commercial Gas Cooking Range for Professional Kitchens
The Power Burner Range by Platinum Flour Mill is a heavy-duty commercial gas cooking range engineered for restaurants, hotels, catering units, and industrial kitchens that require high heat output, fast cooking performance, and long-term operational reliability.
Designed for continuous commercial use, this commercial power burner range delivers strong, uniform flames that significantly reduce cooking time while maintaining consistent cooking results during peak service hours. Built with precision engineering and food-grade stainless steel construction, the equipment supports high-volume food preparation environments where durability and efficiency are essential.
Whether used in restaurant kitchens, cloud kitchens, or institutional cooking facilities, this industrial burner range ensures speed, stability, and professional cooking performance.
Why Commercial Kitchens Choose Power Burner Ranges
Modern foodservice operations demand equipment capable of handling heavy workloads without performance loss. A heavy-duty power burner range enables chefs to cook large batches quickly while maintaining precise temperature control.
Key advantages include:
- Faster bulk cooking during rush hours
- Consistent flame distribution for uniform results
- Reduced cooking delays in high-volume kitchens
- Improved workflow efficiency
- Reliable performance for continuous operation
This makes the unit ideal for Indian commercial cooking styles that require intense and sustained heat.
Heavy-Duty Stainless Steel Construction for Long Service Life
Manufactured using premium-grade stainless steel, the Power Burner Range offers:
- Superior corrosion resistance
- Hygienic food-safe surface
- Easy cleaning and maintenance
- High structural strength for industrial usage
The robust body construction ensures long operational life even under demanding commercial kitchen conditions.
High BTU Burners with Precision Flame Control
The integrated high-efficiency burners generate powerful heat output suitable for multiple cooking applications:
- Boiling and bulk preparation
- Frying and sautéing
- Simmering and gravy cooking
- High-heat Indian cooking techniques
- Commercial batch cooking
Precision flame control allows chefs to adjust temperature accurately, improving cooking consistency while optimizing gas consumption.
Engineered for Safety, Stability & Continuous Operation
Safety and reliability are essential in professional kitchens. The Platinum Flour Mill Power Burner Range is designed with:
- Reinforced heavy-duty frame structure
- Durable commercial gas valves
- Heat-resistant components
- Stable anti-slip base design
- Flame-safe operational control
These features ensure uninterrupted cooking performance during extended operating hours.
Key Features of Commercial Power Burner Range
High BTU Burners
Delivers powerful and consistent heat output for rapid cooking, searing, and large-batch preparation.Heavy-Duty Stainless Steel Construction
Ensures long service life, corrosion resistance, and easy cleaning for hygienic kitchen operations.Precision Flame Control
Enables accurate temperature adjustment for diverse cooking applications.Advanced Safety Features
Equipped with reliable gas valves, sturdy control nobs, and flame-safe operation for secure usage.Easy-to-Clean Design
Removable burner heads and drip trays simplify maintenance and daily cleaning.Ideal Applications
This commercial gas cooking range is widely used in:
- Restaurants & Hotels
- Catering & Banquet Kitchens
- Industrial Food Production Units
- Cloud Kitchens & Food Courts
- Food Trucks & Outdoor Catering
- Institutional & Bulk Cooking Facilities
Integrated Commercial Kitchen Equipment Ecosystem
Efficient kitchens operate through connected equipment workflows. The power burner range integrates seamlessly with:
- Automatic Chapati Making Machines
- Dough Kneader Machines
- Commercial Pulverizer Machines
- Multi-Burner Gas Cooking Ranges
- Food Processing Machinery
Platinum Flour Mill provides a complete commercial kitchen ecosystem, enabling streamlined operations from food preparation to final service.
Manufacturing Expertise & EEAT Authority
Platinum Flour Mill is a trusted commercial kitchen equipment manufacturer in India with over 12+ years of engineering and manufacturing expertise in food processing and hotel kitchen equipment.
Our Manufacturing Standards
- Made in India for Indian commercial cooking environments
- Precision-engineered manufacturing process
- Food-grade stainless steel construction
- Tested for continuous heavy-duty operation
- Designed for durability, safety, and hygiene compliance
Our equipment is supplied across Ahmedabad, Gujarat, Mumbai, Delhi, Bangalore, and commercial kitchen markets nationwide.
Manufacturing practices align with hygiene and operational recommendations issued by the Food Safety and Standards Authority of India (FSSAI) for professional food environments.
Why Choose Platinum Flour Mill?
- Trusted commercial kitchen equipment manufacturer in India
- 12+ years of manufacturing expertise
- Heavy-duty industrial construction standards
- Designed for continuous restaurant operations
- Energy-efficient and low-maintenance design
- Custom fabrication options available
- Nationwide supply & export capability
- Reliable after-sales service support
As a leading commercial kitchen equipment manufacturer in India, Platinum Flour Mill provides factory-direct supply, customization, and technical consultation for professional foodservice businesses.
Commercial Power Burner Range Price in India
The price of a commercial power burner range depends on:
- Burner size and BTU capacity
- Gas consumption requirements
- Stainless steel grade and thickness
- Burner configuration and nozzle design
- Safety valve specifications
- Installation environment
Platinum Flour Mill offers competitive factory-direct pricing with customization options for restaurant and catering projects.
Platinum Flour Mill offers factory-direct pricing with customization options for restaurant and catering projects.
📞 Contact our team today for the latest quotation and technical consultation.
Upgrade Your Commercial Kitchen with High-Performance Cooking Equipment
If you are searching for a commercial power burner range, industrial gas cooking range, or heavy-duty catering burner, Platinum Flour Mill delivers durable, hygienic, and performance-driven solutions engineered for professional foodservice success.
Invest in commercial cooking equipment designed for efficiency, consistency, and reliable high-heat performance.
-
Salamander Broiler
Salamander Broiler – Commercial High-Intensity Overhead Broiler for Restaurants & Professional Kitchens
The Platinum Flour Mill Salamander Broiler is a high-performance commercial overhead broiling system engineered for restaurants, hotels, cafés, bakeries, cloud kitchens, and catering operations that require fast finishing, precision grilling, and consistent food presentation. Designed for professional foodservice environments, this commercial salamander broiler delivers intense, focused top heat ideal for melting, browning, toasting, gratinating, and finishing dishes with restaurant-quality results.
A salamander broiler is an overhead cooking appliance that generates powerful radiant heat from above, allowing chefs to rapidly finish dishes without overcooking the interior — making it an essential equipment solution in modern commercial kitchens.
High-Performance Finishing Solution for Commercial Kitchens
Built for speed and precision, the Platinum Flour Mill Salamander Broiler produces concentrated high heat that enhances texture, color, and flavor while reducing preparation time. Unlike traditional ovens or grills, the overhead heating design allows chefs to achieve perfectly caramelized surfaces, melted cheese finishes, and evenly grilled foods within seconds.
Its open-front structure provides clear visibility and quick access, enabling chefs to monitor cooking progress closely during peak service hours.
Ideal for continuous commercial operation, this broiler improves kitchen workflow efficiency while maintaining consistent culinary standards.
Key Features of Salamander Broiler
High-Intensity Top Heating System
Delivers powerful radiant heat for grilling, browning, melting, and finishing dishes quickly.Adjustable Heat Control
Allows precise temperature regulation for different cooking applications.Heavy-Duty Stainless Steel Construction
Manufactured using food-grade stainless steel for durability, hygiene, and long service life.Open-Front Professional Design
Provides easy monitoring and faster handling during busy kitchen operations.Compact & Space-Efficient Installation
Suitable for countertop placement or wall mounting in commercial kitchens.Energy-Efficient Performance
Optimized heating reduces cooking time and improves operational efficiency.Easy Cleaning & Maintenance
Smooth surfaces enable fast cleaning and hygienic food preparation.Commercial Applications
The Salamander Broiler is widely used across professional foodservice environments:
- Restaurants & Fine Dining Kitchens
- Hotels & Hospitality Operations
- Cafés & Quick Service Restaurants (QSR)
- Bakeries & Pizzerias
- Catering & Banquet Kitchens
- Food Courts & Cloud Kitchens
- Buffet & Live Cooking Stations
Built for Indian Commercial Kitchen Conditions
Designed specifically for demanding commercial cooking environments, this salamander broiler supports continuous daily usage and high production workloads. Its durable structure ensures stable performance during long operating hours common in Indian restaurant kitchens.
Widely used across Ahmedabad, Mumbai, Delhi, Bangalore, Chennai, and commercial foodservice markets throughout India, the equipment delivers reliable results where speed, consistency, and presentation quality are essential.
Business Advantages & Productivity Benefits
This commercial salamander broiler helps food businesses:
- Reduce finishing and cooking time
- Achieve consistent dish presentation
- Improve service speed during peak hours
- Enhance food texture and visual appeal
- Reduce kitchen workflow delays
- Increase operational efficiency
- Maintain professional cooking standards
By enabling rapid finishing, kitchens can serve customers faster without compromising food quality.
Manufacturing Expertise & EEAT Trust Signals
Platinum Flour Mill follows strong manufacturing and quality standards aligned with modern commercial kitchen requirements:
- Manufactured in India using industrial-grade materials
- Commercially tested for continuous kitchen operations
- Designed by experts in commercial food processing equipment
- Trusted by restaurants, caterers, and food businesses nationwide
- Built with decades of manufacturing experience
- Quality-checked for durability and operational safety
Our equipment solutions support professional kitchens across Ahmedabad, Mumbai, Delhi, Bangalore, and major commercial foodservice markets in India.
Manufacturing practices align with hygiene and operational recommendations issued by the Food Safety and Standards Authority of India (FSSAI) for professional food environments.
Why Choose Platinum Flour Mill Salamander Broiler?
- Commercial-grade durability
- Uniform chapati cooking performance
- Faster production with less labor
- Easy maintenance design
- Reliable long-term operation
- Suitable for modern and traditional kitchens
- Nationwide support and spare availability
Platinum Flour Mill specializes in manufacturing equipment engineered for real-world commercial kitchen productivity and scalable food operations.
Investment Value for Food Businesses
The Salamander Broiler is more than a cooking appliance — it is a performance upgrade for professional kitchens. By improving finishing speed and cooking precision, businesses can:
- Increase kitchen output capacity
- Improve plating quality
- Reduce service turnaround time
- Enhance customer dining experience
- Optimize labor efficiency
- Support business growth and profitability
Ideal for restaurants and catering businesses aiming for operational growth and profitability.
Request Pricing & Product Consultation
Upgrade your commercial kitchen with a high-efficiency salamander broiler solution designed for durability, consistency, and professional performance.
👉 Request Pricing, Dealer Information, or Expert Consultation Today.
Explore Other Commercial Food & Processing Solutions
Efficient kitchens operate through connected equipment workflows. The power burner range integrates seamlessly with:
- Automatic Chapati Making Machines
- Dough Kneader Machines
- Commercial Pulverizer Machines
- Multi-Burner Gas Cooking Ranges
- Food Processing Machinery
Platinum Flour Mill provides a complete commercial kitchen ecosystem, enabling streamlined operations from food preparation to final service.
-
2 Burner Gas Range Trolley
2 Burner Gas Range Trolley | Portable Heavy-Duty Commercial Gas Cooking Station for Catering & Mobile Kitchens
The 2 Burner Gas Range Trolley by Platinum Flour Mill is a heavy-duty portable commercial cooking solution designed for professional kitchens, catering operations, outdoor food services, and mobile cooking environments. Engineered for flexibility, durability, and high cooking performance, this commercial gas range trolley combines powerful gas burners with a sturdy movable trolley system, enabling efficient cooking anywhere it is required.
Built for restaurants, hotels, food trucks, catering companies, street food vendors, and event kitchens, this mobile gas cooking station delivers consistent flame control, operational safety, and long-term reliability during continuous commercial use.
Manufactured using premium-grade stainless steel and industrial-quality components, the unit ensures hygienic food preparation, corrosion resistance, and easy maintenance — making it ideal for demanding hospitality environments.
Key Features of 2 Burner Gas Range Trolley
- Two high-efficiency commercial gas burners for powerful flame output
- Portable trolley design for flexible kitchen setup
- Heavy-duty stainless steel body construction
- Lockable castor wheels for stability and safe operation
- Uniform heat distribution for professional cooking results
- Manual or automatic ignition options available
- Optional undershelf/storage rack for utensils or gas cylinders
- Easy cleaning and low maintenance structure
- Designed for continuous commercial kitchen operation
Designed for Professional Commercial Kitchens & Mobile Food Operations
This commercial 2 burner gas range trolley is specifically engineered for fast-paced cooking environments where mobility and performance are equally important. The dual-burner configuration allows chefs to prepare multiple dishes simultaneously while maintaining precise heat control.
The system supports:
- Boiling and bulk cooking
- Frying and sauté preparation
- Outdoor catering operations
- Backup cooking stations
- Mobile kitchen setups
- Event and festival food service
Its movable trolley base allows quick relocation, making it an ideal solution for kitchens that require flexible cooking arrangements.
Ideal Applications
The 2 Burner Gas Range Trolley is widely used in:
- Catering companies & banquet services
- Food trucks & street food businesses
- Outdoor events and festivals
- Hotels & resort catering kitchens
- Cloud kitchens & shared kitchens
- Temporary or backup commercial cooking stations
Commercial Kitchen Integration & Internal Equipment Ecosystem
Modern professional kitchens operate through interconnected food preparation systems. Along with this commercial gas stove, businesses commonly integrate:
- Automatic Chapati Making Machines for large-scale roti production
- Dough Kneader Machines for consistent dough preparation
- Pulverizer Machines for spice and ingredient grinding
These solutions are part of our complete Food Processing Machinery and Hotel & Kitchen Equipment range, helping commercial kitchens streamline operations from ingredient preparation to final cooking service while reducing manual labor and improving workflow efficiency.
Manufacturing Expertise & EEAT Authority
Platinum Flour Mill is an Indian manufacturer with 12+ years of engineering experience in designing commercial kitchens and food processing machinery for professional food businesses.
Our equipment is:
- Made in India for Indian commercial cooking environments
- Manufactured using precision engineering processes
- Built with food-grade stainless steel materials
- Tested for continuous heavy-duty operation
- Designed for long service life and operational safety
Our manufacturing practices align with hygiene and safety recommendations established by the Food Safety and Standards Authority of India (FSSAI), ensuring equipment suitable for professional food environments.
This engineering-focused approach ensures long service life, operational safety, and consistent performance across hospitality and industrial kitchens.
Why Choose Platinum Flour Mill?
- Trusted commercial kitchen equipment manufacturer in India
- 12+ years manufacturing expertise
- Heavy-duty stainless steel construction
- Portable and space-efficient cooking solutions
- Designed for continuous restaurant operations
- Energy-efficient and low maintenance systems
- Custom fabrication options available
- Nationwide supply & export capability
- Reliable after-sales service support
Our machines are engineered based on real commercial kitchen working conditions, ensuring reliable performance in high-volume cooking environments.
2 Burner Gas Range Trolley Price in India
The price of a commercial gas range trolley depends on:
- Stainless steel grade
- Burner configuration
- Trolley design customization
- Storage options and accessories
- Installation location
- Kitchen workflow requirements
Platinum Flour Mill offers factory-direct pricing from our manufacturing facility with customization options available for commercial kitchen projects.
📞 Contact our team today for the latest quotation and technical consultation.
Your Trusted Commercial Kitchen Equipment Manufacturer
If you are searching for a reliable 2 burner gas range trolley manufacturer in India or a portable commercial gas cooking station for catering and mobile kitchens, Platinum Flour Mill delivers durable, hygienic, and performance-focused equipment built for long-term operational efficiency.
Upgrade your professional kitchen with high-performance cooking solutions engineered for mobility, safety, and consistent culinary results.
-
Khichi Making Machine
The Khichi Making Machine from Platinum Flour Mill is a robust and efficient food processing solution designed to automate the traditional khichi preparation process. This machine significantly boosts production capacity, ensuring consistent quality, uniform texture, and faster output, ideal for commercial kitchens, catering services, snack manufacturers, and food production units.
Built for heavy-duty use, the Khichi Making Machine simplifies the labor-intensive process of preparing khichi dough—mixing, shaping, and forming with precision—resulting in uniform batches every time. Its durable construction and user-friendly operation make it suitable for continuous production, saving time and reducing manual effort.
Whether you run a busy restaurant, large kitchen, or food processing business, this machine helps improve efficiency and consistency while maintaining excellent food quality. Get reliable performance and streamlined production with the Khichi Making Machine from Platinum Flour Mill.
Key Features
- High Output Performance
Designed for continuous operation, ensuring fast and uniform khichi production for commercial use. - Robust & Durable Construction
Manufactured using high-quality materials for long service life and heavy-duty performance. - Consistent Quality Results
Ensures uniform mixing and texture, maintaining authentic taste and product consistency. - User-Friendly Operation
Easy to operate and maintain, reducing labor dependency and operational complexity. - Hygienic Design
Food-grade components ensure safe and hygienic processing. - Energy Efficient Motor
Optimized power consumption delivers high productivity with lower operating costs. - Compact & Space Saving
Ideal for restaurants, catering units, and snack production facilities with limited space.
Why Choose Platinum Flour Mill
Platinum Flour Mill is a trusted manufacturer of food processing machinery, known for reliability, quality, and performance. Our Khichi Making Machine is engineered to meet commercial production demands while maintaining hygiene and consistency. With a strong focus on durability, efficient design, and customer satisfaction, we deliver machines that help businesses improve productivity and reduce manual effort. Our after-sales support and industry expertise make us a preferred choice for restaurants, caterers, and snack manufacturers.
- High Output Performance


Reviews
There are no reviews yet.