2 Burner Chinese Cooking Range

Our 2-Burner Chinese Range is expertly designed for high-heat cooking, making it the perfect solution for commercial kitchens, restaurants, and catering businesses that specialize in Asian cuisine. Built with durable stainless steel, this range combines efficiency, safety, and power—allowing chefs to achieve authentic stir-fry flavors with ease.

Key Features:

🔥 High BTU burners for intense heat output

💧 Water-cooled backsplash and integrated drain system

🛠️ Heavy-duty construction with stainless steel body

🔄 Wok ring support for multiple wok sizes

✅ Pilot ignition system for instant flame

💨 Efficient ventilation and waste management system

At Dharti Industries, we specialize in manufacturing and supplying premium-grade commercial kitchen equipment tailored to meet the demands of modern culinary businesses. With over 12years of industry experience, we serve clients across multiple continents including Pan India.

Ideal for:

Chinese, Thai, and Asian fusion restaurants

Food courts, hotels, and high-volume kitchens

Caterers and mobile cooking operations

Categories: Cooking Equipment’s, Hotel & Kitchen Equipments

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Whether you’re stir-frying, boiling, or deep-frying, this unit delivers exceptional efficiency and control. Crafted from durable stainless steel and equipped with advanced safety features, it’s the go-to choice for professional kitchens with high-output needs.

Key Features:

Three High-BTU Jet Burners

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Water-Cooled Backsplash & Drip Channel

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Wok Ring Supports

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Optional Under-Shelf or Cabinet Base

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Best For:

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Food Courts & Hotel Kitchens

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2 Burner Chinese Cooking Range