Platinum Flour Mill 3 Burner Chinese Gas Stove is expertly designed for commercial kitchens that demand speed, heat, and performance. Built for the intense requirements of Chinese, Asian, and fusion cuisine, this heavy-duty range allows chefs to cook multiple dishes simultaneously with consistent flame and precision.
Whether you’re stir-frying, boiling, or deep-frying, this unit delivers exceptional efficiency and control. Crafted from durable stainless steel and equipped with advanced safety features, it’s the go-to choice for professional kitchens with high-output needs.
Key Features:
- Three High-BTU Jet Burners
- Delivers strong, focused heat for fast cooking and authentic wok flavour.
- Water-Cooled Backsplash & Drip Channel
- Maintains a clean, cool surface and reduces kitchen heat.
- Wok Ring Supports
- Suitable for multiple wok sizes with secure placement and airflow optimization.
- Stainless Steel Construction
- Easy to clean, rust-resistant, and built for long-term heavy-duty use.
- Front-Mounted Valves & Pilot Ignition System
- Ensures quick start-ups, safe operation, and precise flame control.
- Optional Under-Shelf or Cabinet Base
- Add extra storage and organization for cookware and ingredients.
Best For:
- Chinese & Asian Restaurants
- Food Courts & Hotel Kitchens
- Catering Operations
- Central Kitchens & Cloud Kitchens
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Electric Pizza Oven
The Electric Pizza Oven from Platinum Flour Mill is a modern, efficient, and reliable solution for baking perfectly crisp and delicious pizzas every time. Built with high-quality stainless steel, this oven ensures uniform heat distribution, long-lasting durability, and hygienic operation — making it perfect for restaurants, cafes, bakeries, and food courts.
Designed for consistent performance, the Electric Pizza Oven is equipped with high-density heating elements that maintain even temperature across both decks (in double-deck models). The result? Golden, crispy crusts with soft, evenly cooked toppings every time.
The adjustable temperature controls allow users to set the precise heat needed for various baking requirements — from thin-crust pizzas and garlic bread to sandwiches, cookies, and other baked delicacies. Its heat-resistant glass door, stainless steel body, and user-friendly knobs ensure effortless operation and easy monitoring of the baking process.
Whether you’re running a small pizzeria or a large commercial kitchen, this oven delivers the perfect balance of performance, efficiency, and design, making it a must-have for professional chefs and food entrepreneurs.
Key Features
- Made from premium stainless steel for hygiene and long life
- Fast and uniform heating ensures perfect crust and toppings
- Adjustable thermostat controls for temperature precision
- Available in single and double deck models
- Energy-efficient design reduces power consumption
- Heat-resistant glass door for safe and easy baking visibility
- Compact and durable construction ideal for commercial kitchens
- Suitable for pizzas, garlic breads, sandwiches, and baked snacks
Why Choose the Platinum Flour Millan Electric Pizza Oven
Choose the Electric Pizza Oven from Platinum Flour Mill for superior build quality, fast heating, and energy efficiency. Designed for heavy-duty commercial use, it delivers consistently baked pizzas with perfect texture and flavor.
Its stainless steel construction, digital temperature control, and uniform heating system make it one of the most dependable pizza ovens on the market. Whether you’re expanding your restaurant menu or starting a new pizzeria, this oven guarantees professional results, easy operation, and long-lasting performance — every single time.
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Idli Steamer with Boiler
Rated 5.00 out of 5The Platinum Flour Mill Idli Steamer with Boiler is a high-performance steaming solution engineered for commercial kitchens, hotels, restaurants, and catering services that require fast, consistent, and large-scale idli production. Featuring a built-in boiler system, this Idli Steamer with Boiler generates powerful and continuous steam, ensuring even cooking across all trays for perfectly soft, fluffy, and well-shaped South Indian idlis every time.
Crafted from premium food-grade stainless steel, the steamer offers excellent durability, corrosion resistance, and easy cleaning, making it ideal for hygienic food preparation environments. Its high-capacity design supports bulk steaming, helping kitchens meet peak demand efficiently without compromising quality or taste.
The user-friendly control system allows smooth operation with minimal supervision, while the energy-efficient boiler reduces power consumption and operational costs. Designed for safety and reliability, the unit includes heat-resistant handles, secure locking mechanisms, and a sturdy structure for long-term use.
Perfect for idli centers, dosa outlets, cloud kitchens, industrial canteens, temples, hostels, and large catering operations, the Platinum Flour Mill Idli Steamer with Boiler enhances productivity, maintains traditional flavor, and delivers consistent results—making this Idli Steamer with Boiler an essential appliance for professional South Indian food preparation.
Key Features:
Integrated Boiler System
Generates consistent steam independently, ensuring continuous and efficient cooking.Multi-Tier Stainless Steel Trays
Allows simultaneous steaming of large batches of idlis, increasing productivity.Durable & Hygienic Construction
Corrosion-resistant stainless steel for longevity and easy cleaning.Adjustable Steam Pressure & Timer
User-friendly controls for precise steaming based on batch size and recipe.Safety Features
Equipped with pressure relief valves and thermal cut-off for safe operation.Compact, Space-Saving Design
Suitable for kitchens with limited space without compromising capacity.Ideal For:
- Large Restaurants & South Indian Specialty Kitchens
- Catering & Banquet Services
- Hotels & Resorts
- Cloud Kitchens & Institutional Foodservice
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Khichi Making Machine
The Khichi Making Machine from Platinum Flour Mill is a robust and efficient food processing solution designed to automate the traditional khichi preparation process. This machine significantly boosts production capacity, ensuring consistent quality, uniform texture, and faster output, ideal for commercial kitchens, catering services, snack manufacturers, and food production units.
Built for heavy-duty use, the Khichi Making Machine simplifies the labor-intensive process of preparing khichi dough—mixing, shaping, and forming with precision—resulting in uniform batches every time. Its durable construction and user-friendly operation make it suitable for continuous production, saving time and reducing manual effort.
Whether you run a busy restaurant, large kitchen, or food processing business, this machine helps improve efficiency and consistency while maintaining excellent food quality. Get reliable performance and streamlined production with the Khichi Making Machine from Platinum Flour Mill.
Key Features
- High Output Performance
Designed for continuous operation, ensuring fast and uniform khichi production for commercial use. - Robust & Durable Construction
Manufactured using high-quality materials for long service life and heavy-duty performance. - Consistent Quality Results
Ensures uniform mixing and texture, maintaining authentic taste and product consistency. - User-Friendly Operation
Easy to operate and maintain, reducing labor dependency and operational complexity. - Hygienic Design
Food-grade components ensure safe and hygienic processing. - Energy Efficient Motor
Optimized power consumption delivers high productivity with lower operating costs. - Compact & Space Saving
Ideal for restaurants, catering units, and snack production facilities with limited space.
Why Choose Platinum Flour Mill
Platinum Flour Mill is a trusted manufacturer of food processing machinery, known for reliability, quality, and performance. Our Khichi Making Machine is engineered to meet commercial production demands while maintaining hygiene and consistency. With a strong focus on durability, efficient design, and customer satisfaction, we deliver machines that help businesses improve productivity and reduce manual effort. Our after-sales support and industry expertise make us a preferred choice for restaurants, caterers, and snack manufacturers.
- High Output Performance
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Chapati Plate with Puffer
Platinum Flour Mill Chapati Plate with Puffer is designed to streamline the traditional Indian flatbread (chapati/roti) cooking process in commercial kitchens, restaurants, and catering services. This compact, easy-to-use equipment combines a flat heated plate with an integrated puffer that automatically puffs chapatis to perfection, ensuring uniform cooking and fluffy texture every time.
Whether you’re serving a high volume of chapatis or looking to improve efficiency and consistency, this unit provides a fast, reliable solution that meets professional kitchen demands.
Key Features:
Integrated Hot Plate and Puffer System
Combines cooking and puffing in one compact unit for speed and convenience.Temperature-Controlled Heating Plate
Ensures even cooking without burning, maintaining the authentic taste and texture.Durable Stainless Steel Construction
Easy to clean, corrosion-resistant, and suitable for heavy-duty commercial use.Compact & Space-Saving Design
Perfect for kitchens with limited space or high-output chapati counters.User-Friendly Operation
Simple controls for temperature and puffing, designed for continuous use.Ideal For:
- Indian Restaurants & Caterers
- Food Courts & Cafeterias
- Hotels & Banquet Halls
- Cloud Kitchens & Takeaway Services


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