Description
| MODEL | PLT-DOE39 |
| Description | 3 Deck 9 Tray Electric Deck Oven |
| Power(KW) | 25 KW |
| Deck | 3 |
| Tray | 9 |
| Size(LXWXH) | 1650X815X1530 |
| Weight | 277 |
The Platinum Flour Mill 3 Deck 9 Tray Electric Deck Oven is a powerful baking solution designed for businesses that need high output without compromising quality. With three independently controlled decks and room for nine trays, it delivers even heat distribution that ensures perfectly baked breads, pizzas, biscuits, and confectionery items. Its electric heating elements provide stable temperatures, making it ideal for consistent and repeatable baking results.
Built with a robust stainless-steel structure, the 3 Deck 9 Tray Electric Deck Oven is crafted for durability, hygiene, and long-term commercial use. Its insulated body helps retain heat efficiently, reducing energy consumption and improving overall productivity. Perfect for bakeries, restaurants, and cloud kitchens, this oven enhances workflow, speeds up batch production, and delivers professional-quality baking with ease.
Key Features & Benefits
- Triple-Deck, Nine-Tray Design: Bake up to 27 batches at once, ideal for high-volume production.
- Electric Heating System: Provides uniform and controllable heat for perfectly baked bread, pastries, cakes, buns, pizzas, and other bakery products.
- Durable Construction: Made with premium, food-grade materials for long-lasting performance and easy cleaning.
- Space-Efficient Design: Despite its high capacity, it is designed to fit effectively into large commercial kitchens.
- User-Friendly Operation: Simple controls allow precise adjustments of temperature and baking time, ensuring consistent results every batch.
- Versatile Applications: Suitable for breads, buns, cookies, pizza bases, and a variety of baked goods.
Why Choose the Platinum Flour Mill 3 Deck 9 Tray Electric Deck Oven?
The Platinum Flour Mill 3 Deck 9 Tray Electric Deck Oven offers superior baking efficiency with independent deck controls for precise temperature management. Its electric heating system ensures even, consistent results across all trays, making it ideal for high-volume bakeries and commercial kitchens. Built with durable materials and energy-efficient technology, it delivers reliable performance, faster output, and professional-quality baking every time.
