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Cooktop
Platinum Flour Mill Cooktops are designed to provide reliable and efficient cooking performance for commercial kitchens, catering services, and hospitality businesses. Crafted with high-quality materials and advanced technology, these cooktops offer precise heat control, fast heating, and easy maintenance.
Available in gas, electric, or induction models, our cooktops come in various sizes and burner configurations to suit different cooking needs, ensuring flexibility and convenience in any professional kitchen.
Key Features:
Robust Construction
Made with stainless steel for durability and easy cleaning.Multiple Fuel Options
Gas, electric, or induction cooktops available.Precise Temperature Control
Enables consistent and accurate cooking.Various Burner Configurations
From single burners to multiple burners for versatile cooking.User-Friendly Design
Easy ignition, heat adjustment, and safety features.Compact & Space-Saving
Ideal for kitchens with limited space.Ideal For:
- Restaurants & Hotels
- Catering & Banquet Services
- Cafeterias & Food Courts
- Food Trucks & Mobile Kitchens
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Dosa Chapati Plate
The Dosa Chapati Plate from Platinum Flour Mill is designed for efficient and uniform cooking of dosa, chapati, roti, and other flatbreads. Manufactured using high-quality, food-grade material, it ensures even heat distribution for consistent cooking results. The smooth cooking surface prevents sticking and allows easy cleaning.
Ideal for restaurants, hotels, commercial kitchens, catering units, and food processing businesses, this Dosa Chapati Plate by Platinum Flour Mill is built for durability and long working hours. It supports high-temperature cooking while maintaining taste, texture, and productivity in busy food operations.
Key Features:
Superior Heat Retention & Distribution
Ensures even cooking without hotspots.Durable Materials
Cast iron or non-stick coated options for longevity and ease of use.Versatile Compatibility
Suitable for gas stoves, electric burners, and induction cooktops (depending on model).Easy to Clean & Maintain
Non-stick surfaces simplify cleaning.Multiple Sizes Available
To suit different cooking needs and kitchen setups.Ideal For:
- Restaurants & Catering Services
- Street Food Vendors
- Home Kitchens
- Food Courts & Cafeterias
Why Choose the Dosa Chapati Plate from Platinum Flour Mill?
Choosing the Dosa Chapati Plate from Platinum Flour Mill ensures uniform cooking with consistent heat distribution. It is made from durable, food-grade material for safe and long-lasting use. The smooth surface allows easy cleaning and low maintenance. Designed for commercial kitchens, it performs reliably under high-temperature and continuous-use conditions.
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Double Cook Hob
Platinum Flour Mill Double Cook Hob is designed to maximize cooking efficiency by providing two independent cooking zones in a compact,easy-to-use unit. Ideal for commercial kitchens, catering services, and busy food preparation areas, this hob allows simultaneous cooking of multiple dishes, saving time and energy.
Built with durable stainless steel and equipped with precise temperature controls, the double cook hob ensures consistent heat distribution for perfect cooking results. Whether you need gas or electric options, our double cook hob suits a variety of kitchen setups.
Key Features:
Dual Cooking Zones
Cook two dishes simultaneously for greater efficiency.Robust Stainless Steel Construction
Durable, rust-resistant, and easy to clean.Precise Temperature Control
Allows accurate heat adjustment for each cooking zone.Multiple Fuel Options
Available in gas and electric models.Compact & Space-Saving Design
Perfect for kitchens with limited counter space.Safety Features
Flame failure device and auto shut-off options available.Ideal For:
- Restaurants & Hotels
- Catering & Banquet Services
- Food Trucks & Mobile Kitchens
- Cafeterias & Food Courts
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Idli Steamer Machine
Platinum Flour Mill Idli Steamer Machine is designed for large-scale, hygienic, and efficient steaming of idlis, dhoklas, modaks, momos, and other traditional Indian delicacies. Built from food-grade stainless steel, this commercial steamer ensures uniform steam distribution for soft, fluffy idlis batch after batch.
Perfect for restaurants, hotels, canteens, and catering businesses, Platinum Flour Mill Idli Steamer Machine is available in electric, gas, and boiler-operated models and in various capacities – from 36 to 1200+ idlis per batch.
Key Features:
High-Quality Stainless Steel Body
Durable, rust-resistant, and easy to clean.Uniform Steam Distribution
Ensures consistent cooking across all plates.Available in Multiple Capacities
Choose from 4, 6, 8, 12, 24 trays or customized options.Fuel Flexibility
Models available for LPG, electric, and boiler steam operations.Safe & Hygienic Cooking
Airtight door with gasket and pressure release options.Low Maintenance Design
Easy-to-use, clean, and service.Ideal For:
- South Indian Restaurants
- Industrial Canteens & Mess Halls
- Cloud Kitchens & Central Kitchens
- Catering Services & Event Kitchens
- Sweet Shops & Tiffin Services
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Induction Chinese Range
Platinum Flour Mill Induction Chinese Range is a state-of-the-art cooking solution that combines the high-performance demands of traditional Chinese cuisine with the energy efficiency and safety of modern induction technology. Designed for professional kitchens, this range delivers rapid heating, precise control, and minimal heat loss—making it perfect for high-volume wok cooking without the gas.
Crafted with durable stainless steel and a heavy-duty glass ceramic induction surface, this range is built to withstand the rigors of commercial kitchens while enhancing safety, hygiene, and energy savings.
Key Features:
Energy-Efficient Induction Technology
Instant heat with minimal power loss and reduced operational cost.High-Powered Output
Designed for fast-paced wok-style cooking with rapid heating.Heavy-Duty Construction
Built with a stainless steel body and a high-quality glass ceramic top.Precision Temperature Control
Digital or dial control for exact heat management.Safer Kitchen Environment
No open flames, reduced ambient heat, and automatic shut-off features.Low Maintenance
Smooth surfaces are easy to clean and maintain.Ideal For:
- Chinese & Asian Restaurants
- Modern Cloud Kitchens
- Hotels & Commercial Kitchens
- Institutions & Catering Services
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Induction Indian Range
Platinum Flour Mill Induction Indian Range is engineered to bring energy-efficient, precise, and flame-free cooking to traditional Indian culinary operations. Perfect for preparing a wide variety of Indian dishes such as curries, dals, gravies, and sautéed vegetables, this range offers rapid heating and accurate temperature control while maintaining kitchen safety and cleanliness.
Crafted from high-grade stainless steel and built for rugged commercial use, this induction range is a smart, sustainable alternative to gas cooking in modern Indian and multi-cuisine kitchens.
Key Features:
High-Efficiency Induction Heating
Instant heat generation with significantly reduced energy consumption.Consistent Heat Distribution
Ideal for slow-cooked gravies, frying, or high-heat tandoori preparations (when paired with compatible cookware).Heavy-Duty Stainless Steel Body
Long-lasting and easy to maintain.Glass-Ceramic Cooking Surface
Durable and resistant to high temperatures and scratches.Precision Heat Control
Digital or manual controls for better cooking accuracySafe & Flame-Free Operation
Reduces risk of burns and kitchen fires; automatic shut-off and overheat protection.Environmentally Friendly
No flame, no gas leakage, and reduced ambient heat.Ideal For:
- Indian Restaurants & Catering Services
- Commercial Kitchens & Hotels
- Cloud Kitchens & QSRs
- Institutional Kitchens & Canteens
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Jalebi Thala
Platinum Flour Mill Jalebi Thala is a traditional, heavy-duty flat pan specifically designed for making crisp, golden, and delicious jalebis. Made from high-grade, food-safe metal (typically mild steel or aluminum), this thala offers uniform heat distribution, essential for consistent frying results. Whether you’re preparing jalebis in a sweet shop, at a live catering event, or in a commercial kitchen, this flat pan is built for performance and durability.
Its shallow depth and wide diameter allow easy access for piping batter and flipping jalebis, making it the perfect tool for professional sweet makers and caterers.
Key Features:
Heavy-Gauge Mild Steel or Aluminum Construction
Ensures durability and even heat distribution for uniform frying.Wide & Flat Design
Ideal for frying multiple jalebis at once.Heat-Resistant Handles (Optional)
For safe and easy handling during operation.Custom Sizes Available
Tailored to suit different volumes of production.Compatible with Gas & Traditional Heat Sources
Versatile use in sweet shops, food stalls, or catering setups.Easy to Clean & Maintain
Smooth surface allows easy removal of leftover syrup and oil.Ideal For:
- Sweet Shops & Mithai Stores
- Catering Services & Outdoor Events
- Street Food Vendors
- Hotels & Commercial Kitchens
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Live Cooktop
Commercial Live Cooktop Manufacturer in Rajkot, Gujarat, India
Platinum Flour Mill manufactures Commercial Live Cooktops in Rajkot, Gujarat, India, for hotels, restaurants, catering businesses, food courts, banquet halls, resorts, and institutional kitchens. Designed for professional food service environments, our live cooking equipment helps chefs prepare fresh dishes in front of guests while creating an engaging and interactive dining experience.
A commercial live cooking station can be used for dosa preparation, pasta cooking, omelet stations, stir-frying, buffet service, and other food preparation applications, depending on the selected configuration. With a professional design and practical cooking setup, it can help hospitality businesses improve food presentation and serve customers efficiently.
Whether you are setting up a hotel buffet counter, a restaurant live kitchen, or a catering station, Platinum Flour Mill can help you explore live cooking equipment options suited to your project requirements.
Key Features of the Commercial Live Cooktop
Professional and Modern Design
The live cooktop is designed for commercial kitchens, open cooking areas, restaurant counters, and buffet stations. Its professional appearance can complement contemporary hospitality interiors and help create an attractive food service area.
Available in Multiple Fuel Options
Depending on the model and configuration, live cooking equipment may be available in gas, electric, or induction versions. Select the option according to your kitchen layout, energy source, cooking requirements, and installation conditions.
Stainless Steel Construction
The stainless steel body provides a durable, easy-to-clean surface suitable for commercial food preparation environments. The exact steel grade should be confirmed for the model selected.
Efficient Cooking Performance
A suitable heating system helps chefs prepare dishes efficiently during regular service. Heating performance and temperature control depend on the selected fuel type, cooking surface, and equipment configuration.
Flexible Installation Options
Depending on the design, the unit can be planned for countertop installation or integrated into a suitable live cooking counter. Confirm the available dimensions and installation requirements before ordering.
Customization Options
Customization may be available for selected models, including dimensions, burner arrangement, surface finish, and counter integration. Share your kitchen layout and cooking requirements with our team to discuss a suitable configuration.
Practical Cleaning and Maintenance
The smooth surfaces and accessible components of a well-designed commercial cooktop can make routine cleaning easier. Follow the equipment-specific cleaning instructions and arrange periodic inspection of the heating system and other serviceable parts.
Benefits of a Commercial Live Cooking Station
A commercial live cooking station can support an attractive and efficient food service operation.
- Interactive dining: Allows guests to watch food being prepared.
- Improved presentation: Creates an engaging addition to buffet and restaurant counters.
- Flexible applications: Can support different cooking activities depending on the model.
- Professional appearance: Complements modern hospitality and food service environments.
- Kitchen planning: Can be selected to suit the available counter space and workflow.
- Simplified maintenance: Stainless steel surfaces are generally practical for routine cleaning.
- Configuration flexibility: Selected models may offer different fuel and installation options.
The right equipment configuration depends on your menu, expected service volume, kitchen space, available utilities, and safety requirements.
Applications of Commercial Live Cooktops
Commercial live cooking equipment may be suitable for the following environments:
- Hotels & Resorts
- Restaurants & Cafes
- Banquet Halls
- Event Catering Services
- Corporate Cafeterias
- Food Courts
- Shopping Malls
- Live Dosa Counters
- Pasta Stations
- Omelet Counters
- Teppanyaki Stations
- Buffet Cooking Stations
- Exhibition Food Stalls
- Food Trucks
- Restaurant Live Cooking Counters
Confirm that the selected model is suitable for the intended cooking process and installation environment before purchase.
Commercial Kitchen Equipment Manufacturing at Platinum Flour Mill
Platinum Flour Mill is based in Rajkot, Gujarat, India, and manufactures food processing machinery and commercial kitchen equipment. Our production capabilities include fabrication processes such as laser cutting, CNC bending, welding, and finishing.
We focus on practical equipment design, material selection, and manufacturing quality to serve the requirements of commercial food service businesses. Product specifications, available configurations, and customization options should be confirmed with our team before placing an order.
If you are planning a new commercial kitchen or upgrading an existing food preparation area, our team can help you discuss your equipment requirements and identify suitable options.
Easy Maintenance & Cleaning
Regular cleaning and maintenance help keep commercial cooking equipment in suitable working condition.
- Clean the cooking surface after use, following the manufacturer’s instructions.
- Use cleaning products appropriate for the equipment’s stainless steel finish.
- Remove food residue and grease regularly.
- Inspect burners, heating elements, controls, and connections according to the equipment manual.
- Ensure gas and electrical connections are installed and serviced by qualified professionals.
- Follow the specified safety, ventilation, and installation requirements.
Always switch off and isolate the equipment as instructed before cleaning or servicing it.
Why Choose Platinum Flour Mill?
Platinum Flour Mill is a food processing machinery and commercial kitchen equipment manufacturer based in Rajkot, Gujarat, India. We serve businesses looking for practical equipment solutions for professional food preparation, hospitality, and food service operations.
Our Commercial Live Cooktop solutions are intended for hotels, restaurants, catering businesses, banquet halls, food courts, resorts, and institutional kitchens. We help customers understand available product configurations and identify equipment options according to their cooking requirements, kitchen layout, and project specifications.
Benefits of Choosing Platinum Flour Mill
- Manufacturer-Based Consultation: Discuss your commercial kitchen requirements directly with our team.
- Product Configuration Guidance: Explore available fuel types, installation options, and cooking configurations.
- Customization Discussions: Ask about suitable dimensions, surface finishes, and counter integration options.
- Manufacturing Capabilities: Our production processes include laser cutting, CNC bending, welding, and finishing.
- Commercial Kitchen Solutions: Explore related equipment for food preparation and hospitality applications.
- India-Based Manufacturing: Connect with our team in Rajkot, Gujarat, for product information and enquiries.
Related Commercial Kitchen Equipment
Explore other equipment that may help you plan a commercial kitchen:
These products help create efficient, high-performance commercial kitchens for hotels, restaurants, food courts, and catering operations.
Industries We Serve
Our commercial cooking equipment and buffet counter solutions are widely used across:
- Hotels & Resorts
- Restaurants & Cafes
- Banquet Halls
- Catering Companies
- Corporate Cafeterias
- Food Courts
- Shopping Malls
- Institutional Kitchens
- Exhibition Centers
- Food Trucks
- Hospitality Projects
- Cruise & Resort Kitchens
Whether you are planning a new restaurant kitchen, upgrading a hotel buffet counter, or sourcing equipment for a catering operation, Platinum Flour Mill can help you discuss suitable options.
Contact Platinum Flour Mill
Looking for a Commercial Live Cooktop Manufacturer in Rajkot, Gujarat, India? Contact Platinum Flour Mill to enquire about available models, product specifications, customization options, and pricing.
Website: https://platinumflourmill.com/
Phone: +91 8780124887
Location: Rajkot, Gujarat, IndiaFrequently Asked Questions (FAQs)
What is a Live Cooking Station?A live cooking station is a professional food preparation setup used in hotels, restaurants, catering events, and buffet counters where chefs prepare meals in front of guests, creating an engaging dining experience.Can the Live Cooktop be customized?Yes. Platinum Flour Mill offers customized dimensions, fuel options, burner arrangements, countertop integrations, and surface finishes to match specific project requirements.Which fuel options are available?These cooking units are available in gas, electric, and induction variants, allowing businesses to choose the most suitable solution for their operational needs.Where can a Commercial Live Cooktop be used?Commercial Live Cooktops are ideal for hotels, restaurants, banquet halls, food courts, catering events, shopping malls, food trucks, and live food counters.Where can this cooking equipment be used?It is widely used in hotels, restaurants, banquet halls, food courts, corporate cafeterias, shopping malls, catering events, exhibition stalls, and mobile food service setups. -
Mawa Making Machine
A Platinum Flour Mill Milk Khoya Mawa Making Machine is a versatile device used to produce khoya or mawa, a popular ingredient in Indian sweets. It is an automatic machine that efficiently converts milk into khoya while preserving its natural taste and nutritional value.
Platinum Flour Mill Mawa Making Machine is a specially engineered appliance used to prepare mawa (khoya)—a fundamental ingredient in many Indian sweets such as gulab jamun, peda, barfi, and kalakand. Built for commercial sweet shops, catering units, and dairy processing centers, this machine automates the slow and labor-intensive traditional method of reducing milk, delivering consistent quality while saving time, energy, and manpower.
Manufactured with food-grade stainless steel and equipped with a heavy-duty motor, our Mawa Machine ensures uniform heat distribution and continuous stirring—resulting in smooth, lump-free, and well-textured mawa, every batch.
Key Features:
Food-Grade Stainless Steel Construction
Ensures hygiene, durability, and easy cleaning.High-Efficiency Heating System
Even heat distribution for uniform mawa preparation.Heavy-Duty Motor with Stirring Paddle
Continuous mixing avoids burning and ensures texture consistency.Energy-Efficient Operation
Optimized for faster cooking with lower energy usage.Available in Multiple Capacities
From 20 liters to 200+ liters per batch – scalable for any business.Easy Operation & Low Maintenance
User-friendly interface with minimal moving parts.Ideal For:
- Sweet Shops & Halwai Setups
- Dairy Farms & Milk Processing Units
- Commercial Kitchens & Caterers
- Food Processing Units
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Mini Kadhai
Platinum Flour Mill Stainless Steel Mini Kadhai is a small-sized, high-quality cooking vessel designed for individual portion preparation, table-top serving, or live food presentations. Made with food-grade stainless steel, copper, or aluminum, these kadhais are widely used in restaurants, hotels, catering events, and street food stalls to prepare or serve dishes like tandoori starters, curries, chaats, and desserts in a stylish and convenient manner.
Lightweight, easy to handle, and visually appealing, the Platinum Flour Mill Mini Kadhai adds a touch of authenticity and presentation value to Indian cuisine.
Key Features:
Premium Food-Grade Construction
Available in stainless steel, copper-bottom, or aluminum finishes.Compact & Functional Design
Perfect for single servings or display cooking.Uniform Heat Distribution
Ensures even cooking for small portions.Ideal for Live Counters & Buffet Setups
Enhances food presentation and guest experience.Easy to Clean & Maintain
Smooth finish, resistant to rust and stains.Available in Multiple Sizes & Designs
From traditional round kadhais to flat-bottom versions.Ideal For:
- Restaurants & Fine-Dining Establishments
- Street Food Vendors & Chaat Counters
- Buffet & Live Cooking Counters
- Catering Services & Event Planners