The Spiral Mixer is an industrial equipment conceived to prepare bread dough or other sort of product. Although being prepared to produce a wide range of doughs and pastes, the spiral mixers are mainly projected to produce bakery and pastry doughs, such as, bread dough, puff pastry, shortcrust pastry and others, providing a correct food treatment, ensuring high productive performances.

Description

MODEL POWER BOWL CAPACITY FLOUR CAPACITY
PLT-SM20 1.5 KW 20 Ltr 8 KG
PLT-SM30 1.5 KW 30 Ltr 12.5 KG
PLT-SM40 3 KW 40 Ltr 16 KG
PLT-SM60 3 KW 60 Ltr 25 KG
PLT-SM80 3 KW 80 Ltr 32 KG