Mini Kadhai

Related products

• 

  Compare

  Quick view

  2 Burner Chinese Range with Grating Shelf

  The 2 Burner Chinese Range With Grating Shelf from Platinum Flour Mill is designed for high-performance cooking in commercial kitchens, restaurants, hotels, and catering units. Its robust construction supports heavy-duty cooking, delivering strong and consistent heat ideal for Chinese cooking, stir-frying, boiling, and fast-paced food preparation. The dual-burner design allows simultaneous cooking, helping improve kitchen efficiency and productivity.

  The built-in grating shelf offers added convenience by providing stable support for cookware and utensils during high-heat operations. Engineered for continuous commercial use, this Chinese range from Platinum Flour Mill ensures durability, easy maintenance, and reliable performance, making it a dependable choice for professional kitchens.

  Key Features:

  • Dual High-BTU Burners
  • Deliver rapid, even heat for all-day use, perfect for stir-fry and boiling.
  • Integrated Grating Shelf
  • Provides a convenient area for holding cookware, utensils, or prepping ingredients—enhancing workflow efficiency.
  • Stainless Steel Construction
  • Built for durability and easy cleaning, with corrosion-resistant materials suitable for professional kitchens.
  • Wok Ring Compatibility
  • Accommodates various wok sizes securely for safer cooking.
  • Water-Cooled Backsplash & Drain System
  • Keeps the unit clean and reduces heat stress during operation.
  • Pilot Ignition System
  • Ensures quick startup and efficient fuel usage.

  Ideal Applications:

  • Asian and Chinese Restaurants
  • Food Courts & Catering Services
  • Commercial Kitchens & Hotels
  • Cloud/Shared Kitchens & Ghost Kitchens

  Why Choose the 2 Burner Chinese Range With Grating Shelf from Platinum Flour Mill?

  The C2 Burner Chinese Range With Grating Shelf offers high heat efficiency for fast cooking and consistent results. Its sturdy build supports heavy-duty commercial use, while the grating shelf adds stability and convenience. Designed for easy maintenance and long working hours, it is a reliable choice for restaurants, hotels, and catering kitchens.

  CompareQuick viewAdd to wishlist
• 

  Compare

  Quick view

  Gas/Charcoal Barbeque Grills

  Bring the sizzle to your kitchen, event, or outdoor service with our premium Gas Charcoal Barbeque Grills. Designed for commercial and professional use, our BBQ grills combine flame-roasted flavor with the efficiency of modern engineering. Whether you prefer the traditional smokiness of charcoal or the quick convenience of gas, our grills deliver consistent results every time.

  Crafted with high-grade stainless steel and built for mobility, these grills are ideal for restaurants, resorts, food stalls, and catering businesses looking to serve grilled items with speed and style.

  Key Features:

  Dual Fuel Options: Available in charcoal, LPG, or hybrid models to match your cooking preference.
  Stainless Steel Body: Durable, rust-resistant, and easy to clean—perfect for both indoor and outdoor use.
  Heavy-Duty Grilling Racks: Supports large quantities of meat, vegetables, and seafood.
  Adjustable Heat Zones: Allows precise control over temperature for even cooking.
  Removable Ash or Grease Trays: Simplifies post-cooking cleanup.
  Optional Trolley Base or Stand: For added mobility during outdoor events or live cooking stations.

  Ideal For:

  • Outdoor Restaurants & Cafés
  • Resorts & Hotel Live Counters
  • Street Food Vendors
  • Caterers & Food Trucks
  • Event Planners & Party Rentals
  CompareQuick viewAdd to wishlist
• 

  Compare

  Quick view

  Electric Kadai (With Stand)

  The Platinum Flour Mill Electric Kadai With Stand is a powerful and efficient cooking equipment designed for commercial kitchens, sweet shops, hotels, and catering services. Built from premium-grade stainless steel, it combines durability, hygiene, and superior heat performance for all types of Indian cooking.

  This model comes with a sturdy stand, offering enhanced stability, comfortable working height, and easy operation. The stand also ensures proper air circulation and safety during long cooking sessions. Perfect for preparing sweets like halwa, khoya, barfi, and for deep-frying, sautéing, and making curries, this kadai delivers excellent results every time.

  Equipped with high-performance electric heating elements, the kadai ensures uniform heat distribution and consistent cooking. The temperature control system allows chefs to adjust the heat precisely as per the recipe, ensuring energy efficiency and quality output.

  Designed for both small and large-scale production, the Electric Kadai (With Stand) is an ideal choice for those seeking a safe, reliable, and easy-to-maintain alternative to gas-based models.

  Key Features

  • Made from food-grade stainless steel for hygiene and durability
  • Electric heating system for fast and uniform cooking
  • Includes a sturdy stand for stability and ease of operation
  • Adjustable thermostat for precise temperature control
  • Energy-efficient and low-maintenance design
  • Ideal for sweets, curries, frying, and roasting
  • Easy to clean, rust-free, and long-lasting performance
  • Available in different capacities to suit all cooking needs

  Why Choose the Platinum Flour Mill Electric Kadai With Stand

  Choose the Electric Kadai With Stand from Platinum Flour Mill for unmatched performance, durability, and convenience. It combines smart design with reliable electric heating technology to ensure faster cooking and consistent results. The stainless steel body and sturdy stand make it ideal for heavy-duty use in professional kitchens.

  Whether you’re preparing traditional sweets or frying snacks, this kadai offers efficiency, hygiene, and long-lasting performance — a perfect addition to any modern food production setup.

  CompareQuick viewAdd to wishlist
• 

  Compare

  Quick view

  2 Burner Gas Stove

  Platinum Flour Mill 2 Burner Gas Stove is designed for efficiency, reliability, and high performance in demanding kitchen environments. Whether you’re running a busy restaurant, food truck, or catering service, this unit delivers consistent heat and exceptional cooking control—all in a compact footprint.

  Key Features:

  • Two High-Efficiency Gas Burners
  • Ideal for boiling, sautéing, simmering, and frying, offering powerful and adjustable flame output.
  • Stainless Steel Body
  • Corrosion-resistant, easy to clean, and built for long-lasting commercial use.
  • Heavy-Duty Grates
  • Supports large pots and pans for all types of cooking styles.
  • Compact, Space-Saving Design
  • Fits seamlessly into small or mid-size kitchens without compromising on performance.
  • Manual or Automatic Ignition Options
  • Easy to operate and safe for daily commercial use.
  • Optional Under-Shelf or Cabinet Base
  • Maximize your workspace with built-in storage options for pans, trays, or tools.

   Perfect for:

  • Restaurants & Cafes
  • Food Trucks & Street Vendors
  • Hotel Kitchens
  • Catering Services
  • Cloud/Shared Kitchens
  CompareQuick viewAdd to wishlist