Showing all 7 results
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10 Liter Spiral Mixer
The Platinum Flour Mill 10 Liter Spiral Mixer is designed to make dough preparation faster, smoother, and more consistent. Perfect for bakeries, pizzerias, restaurants, and commercial kitchens, this machine offers powerful performance in a compact size.
Equipped with a durable spiral hook and a rotating stainless-steel bowl, it ensures uniform mixing of ingredients for soft, fluffy, and perfectly textured dough. The sturdy body, silent operation, and energy-efficient motor make it a reliable choice for daily use.
Whether you’re mixing dough for bread, pizza, chapati, or pastries, the 10-liter spiral mixer provides professional-grade results every time.
Key Features
- 10 Liter Capacity – Ideal for small to medium-scale operations.
- Heavy-Duty Stainless Steel Bowl – Ensures hygiene and long life.
- Powerful Motor – Handles tough dough effortlessly.
- Spiral Mixing Arm – Promotes uniform mixing without overheating.
- Compact & Space-Saving Design – Perfect for limited kitchen spaces.
- Safety Guard & Easy Controls – Ensures safe and convenient operation.
Applications
- Bakery & Pastry Shops
- Pizza Outlets & Restaurants
- Commercial Kitchens & Canteens
- Catering Units & Food Processing Centers
Why Choose the Platinum Flour Mill 10 Liter Spiral Mixer?
The Platinum Flour Mill 10 Liter Spiral Mixer is more than just a dough mixer — it’s a time-saving, efficiency-boosting kitchen companion. Designed for small to medium-scale commercial operations, it ensures that every batch of dough is perfectly kneaded and consistently smooth.
With its powerful spiral mechanism, this mixer reduces manual effort while improving dough texture, allowing you to focus on creativity and other kitchen tasks. Its compact design fits easily in tight spaces without compromising on performance, making it ideal for bakeries, pizza outlets, restaurants, and catering services.
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20 Liter Spiral Mixer
The Platinum Flour Mill 20 Liter Spiral Mixer is designed to make dough preparation fast, consistent, and effortless. Perfect for medium to large bakeries, restaurants, pizzerias, and catering units, this machine ensures professional-quality dough every time.
Featuring a 20-liter stainless-steel bowl and a spiral mixing arm, it efficiently kneads ingredients to produce smooth, elastic dough suitable for bread, pizza, chapati, and pastries. Its robust construction and powerful motor allow continuous operation, making it ideal for busy commercial kitchens.
Key Features
- 20 Liter Capacity – Handles medium to large batches efficiently.
- Heavy-Duty Stainless Steel Bowl – Food-safe, durable, and easy to clean.
- Spiral Mixing Arm – Ensures uniform kneading without overheating the dough.
- Powerful Motor – Provides smooth, reliable performance for daily use.
- Compact and Space-Saving Design – Fits into most commercial kitchen setups.
- Safety Guard & Simple Controls – Ensures safe operation.
Applications
- Medium & Large Bakeries
- Pizza Shops & Restaurants
- Hotels & Catering Kitchens
- Commercial Food Production Units
Why Choose the Platinum Flour Mill 20 Liter Spiral Mixer?
The 20 Liter Spiral Mixer is built for kitchens that demand efficiency and consistency. It allows you to prepare large batches of dough effortlessly, saving time and labor while delivering professional results. Durable, safe, and easy to operate, it’s a smart investment for any commercial kitchen aiming for productivity without compromise.
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30 Liter Spiral Mixer
The Platinum Flour Mill 30 Liter Spiral Mixer is designed to meet the needs of large bakeries, pizzerias, hotels, and catering units that require consistent, high-quality dough in large batches. With its 30-liter stainless-steel bowl and spiral mixing arm, it efficiently kneads ingredients to produce smooth, elastic dough suitable for bread, pizza, chapati, and pastries.
Built with heavy-duty materials and a powerful motor, this mixer ensures reliable performance even during continuous, high-volume operations. Its compact footprint allows placement in busy commercial kitchens without compromising space.
Key Features
- 30 Liter Capacity – Ideal for large batches and commercial kitchens.
- Stainless Steel Bowl – Durable, food-safe, and easy to clean.
- Spiral Mixing Arm – Delivers uniform kneading without overworking the dough.
- Powerful Motor – Handles dense dough efficiently.
- Compact Industrial Design – Fits seamlessly into professional kitchens.
- Safety Guard & Easy Controls – Ensures safe and convenient operation.
Applications
- Large Bakeries & Patisseries
- Pizza Outlets & Restaurants
- Hotels & Catering Kitchens
- Industrial Food Production Units
Why Choose the Platinum Flour Mill 30 Liter Spiral Mixer?
The 30 Liter Spiral Mixer is perfect for kitchens that need speed, efficiency, and consistent dough quality. Its powerful motor and spiral design handle even dense dough effortlessly, reducing preparation time and labor. Durable, user-friendly, and easy to maintain, it’s the ultimate tool for high-volume dough production, delivering professional results with every batch.
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40 Liter Spiral Mixer
The Platinum Flour Mill 40 Liter Spiral Mixer is designed for large bakeries, hotels, pizzerias, and catering units that require consistent, high-volume dough preparation. With its 40-liter stainless-steel bowl and spiral mixing arm, it delivers uniform kneading for soft, elastic, and perfectly mixed dough, suitable for bread, pizza, chapati, and pastries.
Built with heavy-duty materials and a powerful motor, this mixer ensures reliable performance for continuous operations. Its compact design allows it to fit seamlessly in professional kitchens, offering efficiency without occupying excessive space.
Key Features
- 40 Liter Capacity – Perfect for high-volume dough production.
- Durable Stainless Steel Bowl – Food-safe, corrosion-resistant, and easy to clean.
- Spiral Mixing Arm – Provides thorough kneading without overworking the dough.
- Powerful Motor – Handles dense dough effortlessly.
- Compact Industrial Design – Fits neatly into busy kitchen setups.
- Safety Guard & Easy Controls – Ensures operator safety and convenience.
Applications
- Large Bakeries & Pastry Shops
- Pizza Restaurants & Fast-Food Outlets
- Hotels & Catering Kitchens
- Industrial Food Production Units
Why Choose the Platinum Flour Mill 40 Liter Spiral Mixer?
The 40 Liter Spiral Mixer is ideal for kitchens that demand high efficiency and consistent dough quality. Its powerful spiral mechanism and large bowl capacity allow for quick preparation of big batches, saving time and labor while maintaining professional results. Durable, user-friendly, and easy to maintain, it is a must-have for high-volume food production.
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50 Liter Spiral Mixer
The Platinum Flour Mill 50 Liter Spiral Mixer is a heavy-duty, commercial-grade dough mixer designed for large bakeries, hotels, pizzerias, and catering operations. With a 50-liter stainless-steel bowl and a spiral mixing arm, it ensures uniform kneading for soft, elastic, and perfectly mixed dough — ideal for bread, pizza, chapati, and pastries.
Built with a robust motor and industrial-grade construction, this mixer handles high-volume production effortlessly. Its compact yet sturdy design allows placement in busy commercial kitchens, offering efficiency without occupying unnecessary space.
Key Features
- 50 Liter Capacity – Perfect for large-scale dough preparation.
- Stainless Steel Bowl – Durable, food-safe, and easy to clean.
- Spiral Mixing Arm – Provides thorough, even kneading without overworking dough.
- Powerful Motor – Handles dense dough effortlessly.
- Compact Industrial Design – Fits efficiently in professional kitchens.
- Safety Guard & Simple Controls – Ensures safe operation and ease of use.
Applications
- Large Commercial Bakeries
- Pizza Outlets & Restaurants
- Hotels & Catering Kitchens
- Industrial Food Production Units
Why Choose the Platinum Flour Mill 50 Liter Spiral Mixer?
The 50 Liter Spiral Mixer is perfect for high-volume kitchens that require speed, consistency, and durability. Its powerful spiral mechanism ensures perfectly kneaded dough in every batch, while the sturdy design guarantees long-term reliability. Efficient, easy to operate, and safe, it’s an essential tool for professional kitchens aiming to maximize productivity.
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60 Liter Spiral Mixer
The Platinum Flour Mill 60 Liter Spiral Mixer is designed for large-scale bakeries, hotels, pizzerias, and catering units that require consistent, high-quality dough in large quantities. With its 60-liter stainless-steel bowl and spiral mixing arm, it delivers perfectly kneaded dough with smooth texture and ideal elasticity, suitable for bread, pizza, chapati, and pastries.
Equipped with a powerful motor and built from industrial-grade materials, this mixer ensures reliable, continuous performance in demanding commercial environments. Its compact, space-efficient design allows it to fit seamlessly into busy kitchens while handling heavy workloads effortlessly.
Key Features
- 60 Liter Capacity – Handles large batches for commercial kitchens.
- Heavy-Duty Stainless Steel Bowl – Food-safe, corrosion-resistant, and easy to clean.
- Spiral Mixing Arm – Ensures even kneading without overworking the dough.
- Powerful Motor – Capable of mixing dense dough with ease.
- Compact Industrial Design – Fits efficiently in professional kitchens.
- Safety Guard & Simple Controls – Safe and convenient for operators.
Applications
- Large Commercial Bakeries
- Pizza Outlets & Restaurants
- Hotels & Catering Kitchens
- Industrial Food Production Units
Why Choose the Platinum Flour Mill 60 Liter Spiral Mixer?
The 60 Liter Spiral Mixer is ideal for professional kitchens that demand efficiency, consistency, and reliability. Its powerful spiral mechanism and large bowl capacity allow you to prepare high-volume dough effortlessly, saving time and labor while ensuring superior results. Durable, user-friendly, and safe, it’s an essential tool for commercial kitchens aiming to maximize productivity.
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80 Liter Spiral Mixer
The Platinum Flour Mill 80 Liter Spiral Mixer is designed for large bakeries, hotels, pizzerias, and catering units that require high-volume, consistent dough production. With its 80-liter stainless-steel bowl and spiral mixing arm, it delivers perfectly kneaded dough with smooth texture and ideal elasticity, making it suitable for bread, pizza, chapati, and pastries.
Constructed with industrial-grade materials and a robust motor, this mixer ensures reliable performance even under continuous heavy-duty operation. Its compact yet durable design allows it to fit seamlessly in professional kitchens while handling large batches efficiently.
Key Features
- 80 Liter Capacity – Ideal for very large batches in commercial kitchens.
- Stainless Steel Bowl – Food-safe, corrosion-resistant, and easy to clean.
- Spiral Mixing Arm – Ensures thorough, even kneading without overworking the dough.
- Powerful Motor – Handles dense and heavy dough effortlessly.
- Compact Industrial Design – Space-efficient and durable for professional kitchens.
- Safety Guard & Easy Controls – Guarantees safe and convenient operation.
Applications
- Large Commercial Bakeries
- Pizza Outlets & Restaurants
- Hotels & Catering Kitchens
- Industrial Food Production Units
Why Choose the Platinum Flour Mill 80 Liter Spiral Mixer?
The 80 Liter Spiral Mixer is ideal for high-volume kitchens that demand efficiency, reliability, and consistent dough quality. Its robust spiral mechanism and large bowl capacity allow you to produce massive batches effortlessly, saving time and labor while ensuring professional results. Durable, user-friendly, and safe, it is an essential tool for commercial kitchens aiming to maximize productivity.
