Induction Based Equipment’s

Platinum Flour Mill Dosa Chapati Plates are expertly crafted to provide an even, non-stick cooking surface for making dosas, chapatis, rotis, and other traditional Indian breads. Designed for both commercial kitchens and home use, these plates deliver consistent heat distribution to ensure perfectly cooked, soft, and evenly browned breads every time.

Constructed with high-quality materials such as cast iron or non-stick coated metal, our plates are durable, easy to clean, and compatible with various heat sources, including gas stoves and electric burners.

Key Features:

Superior Heat Retention & Distribution
Ensures even cooking without hotspots.

Durable Materials
Cast iron or non-stick coated options for longevity and ease of use.

Versatile Compatibility
Suitable for gas stoves, electric burners, and induction cooktops (depending on model).

Easy to Clean & Maintain
Non-stick surfaces simplify cleaning.

Multiple Sizes Available
To suit different cooking needs and kitchen setups.

Ideal For:

Restaurants & Catering Services

Street Food Vendors

Home Kitchens

Food Courts & Cafeterias

Platinum Flour Mill Double Cook Hob is designed to maximize cooking efficiency by providing two independent cooking zones in a compact,easy-to-use unit. Ideal for commercial kitchens, catering services, and busy food preparation areas, this hob allows simultaneous cooking of multiple dishes, saving time and energy.

Built with durable stainless steel and equipped with precise temperature controls, the double cook hob ensures consistent heat distribution for perfect cooking results. Whether you need gas or electric options, our double cook hob suits a variety of kitchen setups.

Key Features:

Dual Cooking Zones
Cook two dishes simultaneously for greater efficiency.

Robust Stainless Steel Construction
Durable, rust-resistant, and easy to clean.

Precise Temperature Control
Allows accurate heat adjustment for each cooking zone.

Multiple Fuel Options
Available in gas and electric models.

Compact & Space-Saving Design
Perfect for kitchens with limited counter space.

Safety Features
Flame failure device and auto shut-off options available.

Ideal For:

Restaurants & Hotels

Catering & Banquet Services

Food Trucks & Mobile Kitchens

Cafeterias & Food Courts

Platinum Flour Mill Induction Indian Range is engineered to bring energy-efficient, precise, and flame-free cooking to traditional Indian culinary operations. Perfect for preparing a wide variety of Indian dishes such as curries, dals, gravies, and sautéed vegetables, this range offers rapid heating and accurate temperature control while maintaining kitchen safety and cleanliness.

Crafted from high-grade stainless steel and built for rugged commercial use, this induction range is a smart, sustainable alternative to gas cooking in modern Indian and multi-cuisine kitchens.

Key Features:

High-Efficiency Induction Heating
Instant heat generation with significantly reduced energy consumption.

Consistent Heat Distribution
Ideal for slow-cooked gravies, frying, or high-heat tandoori preparations (when paired with compatible cookware).

Heavy-Duty Stainless Steel Body
Long-lasting and easy to maintain.

Glass-Ceramic Cooking Surface
Durable and resistant to high temperatures and scratches.

Precision Heat Control
Digital or manual controls for better cooking accuracy

Safe & Flame-Free Operation
Reduces risk of burns and kitchen fires; automatic shut-off and overheat protection.

Environmentally Friendly
No flame, no gas leakage, and reduced ambient heat.

Ideal For:

Indian Restaurants & Catering Services

Commercial Kitchens & Hotels

Cloud Kitchens & QSRs

Institutional Kitchens & Canteens

Platinum Flour Mill Jalebi Thala is a traditional, heavy-duty flat pan specifically designed for making crisp, golden, and delicious jalebis. Made from high-grade, food-safe metal (typically mild steel or aluminum), this thala offers uniform heat distribution, essential for consistent frying results. Whether you’re preparing jalebis in a sweet shop, at a live catering event, or in a commercial kitchen, this flat pan is built for performance and durability.

Its shallow depth and wide diameter allow easy access for piping batter and flipping jalebis, making it the perfect tool for professional sweet makers and caterers.

Key Features:

Heavy-Gauge Mild Steel or Aluminum Construction
Ensures durability and even heat distribution for uniform frying.

Wide & Flat Design
Ideal for frying multiple jalebis at once.

Heat-Resistant Handles (Optional)
For safe and easy handling during operation.

Custom Sizes Available
Tailored to suit different volumes of production.

Compatible with Gas & Traditional Heat Sources
Versatile use in sweet shops, food stalls, or catering setups.

Easy to Clean & Maintain
Smooth surface allows easy removal of leftover syrup and oil.

Ideal For:

Sweet Shops & Mithai Stores

Catering Services & Outdoor Events

Street Food Vendors

Hotels & Commercial Kitchens

Platinum Flour Mill Stainless Steel Mini Kadhai is a small-sized, high-quality cooking vessel designed for individual portion preparation, table-top serving, or live food presentations. Made with food-grade stainless steel, copper, or aluminum, these kadhais are widely used in restaurants, hotels, catering events, and street food stalls to prepare or serve dishes like tandoori starters, curries, chaats, and desserts in a stylish and convenient manner.

Lightweight, easy to handle, and visually appealing, the Platinum Flour Mill Mini Kadhai adds a touch of authenticity and presentation value to Indian cuisine.

Key Features:

Premium Food-Grade Construction
Available in stainless steel, copper-bottom, or aluminum finishes.

Compact & Functional Design
Perfect for single servings or display cooking.

Uniform Heat Distribution
Ensures even cooking for small portions.

Ideal for Live Counters & Buffet Setups
Enhances food presentation and guest experience.

Easy to Clean & Maintain
Smooth finish, resistant to rust and stains.

Available in Multiple Sizes & Designs
From traditional round kadhais to flat-bottom versions.

Ideal For:

Restaurants & Fine-Dining Establishments

Street Food Vendors & Chaat Counters

Buffet & Live Cooking Counters

Catering Services & Event Planners